Chicken
Avocado Sandwich
(4 SERVINGS)
Ingredients:
1
cup cooked chicken breast, diced
1/2 cup celery, diced
1 avocado, diced
1
hard-cooked egg, peeled
4 tablespoon of light mayonnaise
1/2 teaspoon oregano
1/4 teaspoon salt
1/8 teaspoon pepper
Serve with 8 slices of whole grain bread
Cooking
Directions:
Add all the ingredients in a food processor. Pulsate
food processor about 5 times. You
want ingredients well mixed; however, only coarsely chopped.
With
a tablespoon, spread chicken salad mixture on a slice of bread and
top with second bread slice.
Important:
Wrap each sandwich in plastic wrap and place it in a plastic container
to take it with you to work or picnic.
Enjoy
the natural flavour!
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